2000-2001 Undergraduate Catalog
Indiana, Pennsylvania 15705

The College of Health and Human Services

Bachelor of Science-Nutrition/Nutrition Track (@)

Liberal Studies: As outlined in Liberal Studies section              54
with the following specifications:
Health and Wellness: HPED 143
Mathematics: MATH 217
Natural Science: CHEM 101-CHEM 102 or CHEM 111-CHEM 112
Social Science: ECON 101 or ECON 121, PSYC 101, SOC 151
Liberal Studies electives: BEDU 101/COSC 101/IM101; HMEC 218
or PSYC 310, no courses with FDNT prefix

Major:
Food and Nutrition Core:					     25
FDNT 110	Careers in Food and Nutrition		1sh
FDNT 150	Foods					3sh
FDNT 151	Foods Laboratory			1sh
FDNT 212	Nutrition				3sh
FDNT 213	Life Cycle Nutrition			3sh
FDNT 355	Nutrition in Disease I			3sh
FDNT 362	Experimental Foods			3sh
FDNT 458	Advanced Human Nutrition		4sh
FDNT 470	Human Food Consumption Patterns		3sh
FDNT 484	Senior Seminar				1sh

Controlled Electives:						  10-28
Nutrition Track (non-DPD):
FDNT electives (300 level and above, internship of 
		3sh strongly recommended)		6sh
Program minor, certificate, second major, or core 
		concentration required form program 
		completion (2) 				4-22sh

Other Requirements:					       13 or 21
Natural Science Sequence: One option required:
Natural Sciences Option I:
	BIOL 105, 155, 232, CHEM 255			13sh
Natural Sciences Option II: (3)
	BIOL 105, 150, 151, 232, CHEM 231, 351		21sh

Free Electives: (3)			        	        0-22


Total Degree Requirements:			                124

(@) Program revisions pending Council of Trustees approval.
(1) For the Gerontology Certificate, PHIL 405 or 400 or PSYC 378 can be applied as a Liberal Studies Elective. For the Business Administration minor, ECON 122 can be applied as a Liberal Studies Elective.
(2) Select from list (see catalog for requirements): Business Administration, Chemistry, Communications Media, Culinary Arts, Educational Technology, Gerontology, Journalism, Natural Sciences, Psychology, and Psychology Science
or Hotel, Restaurant, and Institutions Management (FDNT 150, 151, HRIM 101, 259, 306, 313, 356, 401, HRIM 3sh elective),
or Physical Education and Sport (HPED 319, 410, 411,
HPED 481:American College of Sports Medicine, Health Fitness Instructors Workshop, and HPED 343 or 375 or 412)
(3) Provides the student with entrance requirements for graduate education in food and nutrition science.

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This information is maintained by the Office of the Registrar, with approval from the University Senate. Last Modified at 11:22 PM on 8/14/00.