IUPACA Alumni, you
too could be here!
Call us (800-438-6424) or
email us about exciting new classes (day &
evening).
All IUP Alumni
admitted to the Baking and Pastry
Arts class for 2007 are eligible for a $1,500 Scholarship!
Here are some scenes from our January 20, 2006 class:
Click on the little picture to make it bigger!
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ADVANCED BAKING AND PASTRY ARTS, IUP'S first "graduate"-level culinary program offering
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"I consider this baking program the best choice I have ever made.” Adam Tharpe, Culinary Arts/Baking & Pastry Arts, ‘05 “The program is amazing. It could not get any better. With Chef DeMane’s guidance, anything is possible.” Jeanna Sparks, Culinary Arts/Baking & Pastry Arts, ‘05 “I am glad that I decided to stay on for Baking. The program has been 100 times better than I expected. I’m feeling more confident with laminated dough and I couldn't wait to learn chocolates, sugar pulling and everything else!” Elizabeth Breon, Culinary Arts/Baking & Pastry Arts, ‘05 “In order to keep ahead in your career, in your goals, and in your life, you must continue to learn. IUP’s Baking & Pastry program has already made an impact on me as a person and a professional.” Donald Stauffer, Culinary Arts, ‘94, Baking & Pastry Arts, ‘05 |
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