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Imagine yourself here...Gourmet food, spectacular location, a job you love!
   

A great career begins with a great education.
Indiana University of Pennsylvania Academy of Culinary Arts is recognized nationwide for its quality. We offer a student-to-instructor ratio of only 14 to 1, world-class chefs for instructors, and job placement rates that are among the best in the nation.
 

Baking Buffets are Great for Classes!

School Groups and Prospective Students Welcome.
Call or email for details.

 

IUP Alumni employed at Biltmore Estate
in Asheville, North Carolina

Come Visit Us ! New Stuff !! IUP Culinary Alumni

Saturday Open Houses:
February 23
March 29
April 26

Call: 800-438-6424
 email or register on line

IUP's Culinary Recruiter on Food Network Special: Dear Food Network Thanksgiving
We Need YOU !!

Jump start your career with our Advanced Baking Program!


More Info about our
Weekday programs
Saturday programs

 

In the Dough:
 Intermediate Baking


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Every day brings something new in class

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Visit Pork, Lamb & Nutritional
Cuisine Class

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A Day in the Life of a Culinary Student
 


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Check Out IUP Students and the Hungry Detective!

 






 

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Headlines

IUP students, and Chef Gary Fitting
featured at the 2008 PA Farm Show

IUP Culinary and Food & Nutrition Faculty demo at Diabetes Expo

IUP Chefs attend class by Chef Stéphane Glacier, M.O.F coach to the 2006 Gold Medalist team at the World Pastry Team Championship

Baking & Pastry Program receives high marks from ACF accrediting team

Chef Gary Fitting Receives the ACF Hermann G. Rusch Chef's Achievement Award