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Always dreamed of
working at a 5-Star, 5-Diamond resort? Wish you could have
the flexibility of owning your own catering or baking business?
Look at what these Alumni have been up to after graduation and
the opportunities that await you too! |
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Alumni from the
IUP Academy of Culinary Arts
are in high-demand throughout the country. Whether it be
working at a 5-Star, 5-Diamond resort such as The Breakers
or owning a business of your own, you can be sure many doors
will be open for our alumni in the industry.
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photograph courtesy of Nemacolin
Woodlands Resort
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Above:
The Breakers Palm Beach; photograph
courtesy of The Breakers Palm Beach
Right:
Alum and Banquet Chef, Sean Eckman (left) with
Executive Chef, Jeff Simms (right)
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Above:
The Ritz-Carlton, Cleveland
Left:
Century Restaurant and Bar; photographs courtesy of
The Ritz-Carlton Hotel Company, LLC
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